Canadian Mushroom Farmers would like to thank everyone who purchased fresh mushroom in the PINK trays during Breast Cancer Awareness Month. For every kilogram of fresh mushrooms sold in the pink packages from September 24 to November 10, a contribution will be made to the BCSC.
Mushrooms Canada would also like to thank Mardi from eat.live.travel.write., Kevin from Closet Cooking, Suzie from Suzie the Foodie and Renee from Sweet Sugar Bean for their gracious recipe donations.
|Mushrooms Canada would also like to thank everyone who "Liked" us on Facebook, followed us on Twitter during the campaign, entered our contest and helped spread the word about Mushrooms Go PINK. We will be announcing the winner of the Visa Gift Card Giveaway soon!|