Looking for something to do this weekend? Why not come on out to the London Wine & Food Show at the Western Fair!
There will be a generous helping of food connoisseurs and wine experts, tasting seminars, cooking demonstrations, divine sampling opportunities and informative exhibits. Not only will you have a fun night out with friends, you can expand your palette and try your favorite or experience new food wine and beer!
Make sure to stop by Mushrooms Canada's booth, S109, for a sample of our Simple Sauteed Crimini Mushrooms. Throughout the weekend, Mushroom Farmers Murray and Chantelle Good of Whitecrest Mushrooms are joining us in the booth giving you a chance to Ask A Farmer. I'll be tweeting while at the show, so make sure to follow Mushrooms Canada over on Twitter or on Facebook!
You can also catch us this weekend with Rogers Daytime TV on Friday and on the Cooking Stage Friday night at 6pm, where we are highlighting Blendability!
Mushrooms Canada Presents: Blend and Extend
Blending finely chopped mushrooms with meat is easy! Mushrooms and ground meat blend seamlessly to add an extra serving of vegetables to the plate by enhancing, extending or replacing the meat. Finely chopped mushrooms look similar and blend seamlessly with meat, so classics can be healthier without losing taste or satisfying texture.
Hope to see you there!